Peotraco Glucose

Clear thick syrupy liquid substance used for an assortment of baking or food processing purposes. It has about half the sweetening power of regular sugar. It doesn’t crystallize easily, its used to make commercial candies and frostings as well as baked goods, soft drinks and other processed foods.

Bake to your heart's content! This clear thick srup is quality controlled with the strictest of standards to give you moist, chewy cakes, pastries, fondants, gumpaste and other confectioneries